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Sweet and Sour Chicken-Blur.jpg

       
Cordon Bleu

Recipe

INGREDIENTS

500g

100 g

1tblspn

2tblspn

20g

10g

Pinch

Pinch

10 g

10 g

2

Pinch

Pinch

Pinch

1tblspn

1 cup

1 cup

Chicken breast

Smoked turkey

Chopped fresh onions

Chopped fresh garlic 

Olives

Spinach

Salt 

Black pepper

Mozzarella cheese

Cheddar cheese

Eggs 

Salt 

Black pepper 

Sweet paper 

Liquid milk 

Flour 

Fine rusk

 

INSTRUCTION

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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1. 500 g chicken breast

 

2.Pound the chicken until it's tender 

3. 100 g smoked turkey and cut into thin slices 

4. 2 tablespoons of chopped fresh onions 

5. Fry onions in a pan with a tablespoon of corn oil 

6. 1 teaspoon of chopped fresh garlic 

7. 20 g olives 

8. 50 g spinach

 

9. Pinch of salt

10. Pinch of black pepper

 

11. Put the filling inside the chicken  

12. Add 10 g of mozzarella cheese 

13. 10 g of cheddar cheese 

14. 2 Eggs  

15. Pinch of salt 

16. Pinch of black pepper 

17.Pinch of sweet paper 

18. 1Tablespoon liquid milk 

19. 1 cup of flour 

20. 1 cup of fine rusk  

21. Deep Fry until it become gold 

 

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